Bakers’ choice wheat flour also known as All Purpose Flour.
It’s vitamin enriched, unbleached, halal, superfine wheat flour.
- protein content : 9.5-10.5%
- milled from a combination of soft and hard wheat. to make crumbly , textured tarts and biscuits , short crust pastry and for making sauces.
- suitable for cake and biscuit .
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