MyIce Rolled Fondant 300g – Ready-to-Roll Fondant Icing

RM8.90RM10.00

Mylce Ready-to-Roll Fondant Icing is a non-stick, pliable icing that may be rolled out by hand using a rolling pin or by a mechanical sheeter.

Mylce Fondant produces a smooth elegant finish to any cake. It is the ideal cake covering used to cover wedding cakes, cupcakes, cookies, custom cakes, novelty and special occasion cakes.

Ingredients: Sugar, Corn Syrup, Palm Oil, Natural and artificial Flavor, Vegetable Gum, Titanium Dioxide, Maize Starch, Food Colors, Potassium Sorbate, Acetic Acid, Glycerin.

Weight: 300g
Made in Malaysia. Certified Halal.

Way to store fondant:

  1. Keep it covered in a container or wrap it in plastic wrap.
  2. Keep in a cool dry place.
  3. Keep Fondant away from direct light.
  4. Don’t freeze fondant
  5. Don’t contact with water

Method of using:

  1. Assemble the cake and pre-ice with buttercream, jam, or glaze syrup.
  2. Knead desired quantity of MyIce fondant until elastic and roll out to the required thickness using a light dusting of corn starch to prevent sticking.
  3. Drape fondant over the cake, adhere to top and sides.
  4. Trim the excess fondant and reseal in a polybag container
  5. Fondant can be coloured / flavoured
  6. Myice fondant can be also be used to make figurines and decorations
  7. Store fondant at room temperature in air-light container for a period of 12 months
Weight 0.45 kg
Dimensions 15.00 × 15.00 × 15.00 cm
Colour

Black, Blue, Brown, Chilli Red, Green, Orange, Pink, Purple, Red, White, Yellow

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